LINCOLN COUNTY SCHOOL DISTRICT
CHILD NUTRITION PROGRAM
OCTOBER 2016
GRADES K-8 CHOICE LUNCH
MENU SUBJECT TO CHANGE

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

 







 







 







 







 







Calories *N/A*
Cholesterol *N/A* mg
Sodium *N/A* mg
Dietary Fiber *N/A* g
Iron *N/A* mg
Calcium *N/A* mg
Vitamin A *N/A* IU
Vitamin C *N/A* mg
Sugars *N/A* g *N/A%*
Protein *N/A* g *N/A%*
Carbohydrate *N/A* g *N/A%*
Total Fat *N/A* g *N/A%*
Saturated Fat *N/A* g *N/A%*

3

Stuffed Crust Pizza
Turkey and Cheese on
Flat Bread
Manager Choice Veggie
Manager Choice Fruit
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Mayonnaise
Mustard, PC, MS1538
Manager Choice Dessert

View Nutrients

4

Chicken Tenders
BBQ Pork Sandwich
Crispy Sweet Potato
Cubes
Black-Eyed Peas
Sliced Strawberries
Assorted Fruit Juices
Yeast Roll
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Choclate Chip Cookie

View Nutrients

5

Chicken Fajita on
Flatout Bread
Corn Dog Nuggets
Baby Carrots w/ Dressing
Corn on the Cob
Fresh Oranges
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Assorted Gelatins
Salsa

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6

Honey BBQ Chicken Chunks
Hot Dog
Tater Tots
Broccoli Florets w/ Dip
Chilled Peaches
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Ranch Dressing

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7

Cheesy Chicken Over/Rice
Cheeseburger
Manager Choice Veggie
Fresh Fruit Cup
Assorted Fruit Juices
Yeast Roll
Low Fat Milk
Chocolate Milk
Strawberry Milk
Mayonnaise
Mustard, PC, MS1538
Yellow Cake

View Nutrients

Calories 581
Cholesterol 53 mg
Sodium 1079 mg
Dietary Fiber 5.15 g
Iron 2.98 mg
Calcium 436.35 mg
Vitamin A 2762 IU
Vitamin C 55.09 mg
Sugars 23.63 g 16.3%
Protein 29.08 g 20.0%
Carbohydrate 82.68 g 56.9%
Total Fat 15.94 g 24.7%
Saturated Fat 6.10 g 9.4%

10

Sweet Heat Pulled Pork H
Chicken Nuggets
Broccoli Florets w/ Dip
Crispy Sweet Potato
Cubes
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Taco Sauce
Assorted Gelatins

View Nutrients

11

Crispy Chicken
BBQ Rib Sandwich
Potato Salad
Cucumber Sticks W/Dip
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Yeast Roll
Low Fat Milk
Chocolate Milk
Strawberry Milk
Assorted Gelatins

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12

Meatballs in Marinara
Sauce on Hoagie Bun
Corn Dog
Baby Carrots w/ Dressing
Corn on the Cob
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Marinara Sauce
Brownies

View Nutrients

13

FALL BREAK

14

FALL BREAK

Calories 679
Cholesterol 60 mg
Sodium 1060 mg
Dietary Fiber 5.05 g
Iron 9.59 mg
Calcium 430.93 mg
Vitamin A 3796 IU
Vitamin C 42.92 mg
Sugars 39.68 g 23.4%
Protein 28.61 g 16.9%
Carbohydrate 102.26 g 60.2%
Total Fat 17.50 g 23.2%
Saturated Fat 4.65 g 6.2%

17

Chicken and Sausage
Jambalaya
Pepperoni Pizza Wedge
Baby Carrots w/ Dressing
Creamy Coleslaw
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Chocolate Pudding

View Nutrients

18

Philly Chicken Sandwich
Fish Nuggets
Criss Cut Sweet Potatoes
Cheesy Broccoli
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Mayonnaise
Mustard, PC, MS1538
Ketchup
Tartar Sauce
Fruited Gelatin

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19

Salisbury Steak W/Gravy
Ham and Cheese Wrap
Steamed Brown Rice
Tomatoes with Dip
Yeast Roll
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Creamsicle Dessert

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20

John Wayne Casserole
Steak Fingers
Garden Salad
W/Dressing
Black-Eyed Peas
Yeast Roll
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Ketchup
Choclate Chip Cookie

View Nutrients

21

Buffalo Hot Wings
Hamburger w/ Trimmings
Green Peas
Spicy Fries
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Mayonnaise
Mustard, PC, MS1538
Ketchup

View Nutrients

Calories 648
Cholesterol 61 mg
Sodium 1066 mg
Dietary Fiber 5.37 g
Iron 3.81 mg
Calcium 440.59 mg
Vitamin A 2782 IU
Vitamin C 35.76 mg
Sugars 30.02 g 18.5%
Protein 30.23 g 18.7%
Carbohydrate 89.29 g 55.1%
Total Fat 20.33 g 28.2%
Saturated Fat 7.98 g 11.1%

24

Beef Ravioli
Fish Melt
Cucumber Sticks W/Dip
Lima Beans
Yeast Roll
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Chocolate Pudding

View Nutrients

25

Spaghetti & Meat Sauce
Ham and Cheese on Bun`
Seasoned Green Beans
Garden Salad
W/Dressing
Yeast Roll
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Trimmings
Oatmeal Raisin Cookie

View Nutrients

26

Hamburger Steak w/ Gravy
Chicken Nuggets
Mashed Potatoes
Steamed Broccoli Spears
SEASONAL FRESH FRUIT
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Variety of Dipping Sauce
Fruit Crisp

View Nutrients

27

MANAGER CHOICE

28

MANAGER CHOICE

Calories 742
Cholesterol 54 mg
Sodium 1207 mg
Dietary Fiber 6.77 g
Iron 5.10 mg
Calcium 440.81 mg
Vitamin A 2000 IU
Vitamin C 34.20 mg
Sugars 35.56 g 19.2%
Protein 32.84 g 17.7%
Carbohydrate 109.71 g 59.2%
Total Fat 19.39 g 23.5%
Saturated Fat 8.04 g 9.8%

31

Stuffed Crust Pizza
Turkey and Cheese Wrap
Glazed Carrots
Pasta with Italian
Red Sauce
Fresh Oranges
Assorted Fruit Juices
Low Fat Milk
Chocolate Milk
Strawberry Milk
Mayonnaise
Mustard, PC, MS1538
Chocolate Pudding

View Nutrients

 







 







 







 







Calories 694
Cholesterol 45 mg
Sodium 1527 mg
Dietary Fiber 7.65 g
Iron 2.67 mg
Calcium 537.93 mg
Vitamin A 9027 IU
Vitamin C 58.43 mg
Sugars 31.19 g 18.0%
Protein 30.68 g 17.7%
Carbohydrate 102.39 g 59.0%
Total Fat 19.13 g 24.8%
Saturated Fat 8.00 g 10.4%

In accordance with federal law and The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.